Hiring now for Artisanal Café in Chandigarh Mohali – Sous Chef

Location: Chandigarh–Mohali

We are inviting applications for a Junior Sous Chef/Sous Chef (1 position) to join our artisanal café kitchen. This is a hands‑on leadership role for a chef who thrives on creativity, precision, and team collaboration.

Experience Required: 7+ years in professional kitchens.

Specialty Areas:

• Hot & Cold Kitchen – salads, sandwiches, wraps, pizzas, pastas, continental meals

• New Product Development (NPD) and menu innovation

• Team building, training, and mentoring

• HACCP compliance and hygiene management

What We’re Looking For:

• A chef passionate about fresh, preservative‑free food philosophy

• Strong background in continental and café‑style cuisine

• Ability to balance high‑volume production with artisanal quality

• Leadership skills to inspire and train the team